Health and hygiene enjoys highest priority when it comes to HI-TREAT the college canteen. It is adequately staffed with cooks, maintainance and administrative personel. Besides, the menu for breakfast, lunch, eve-tiffin and dinner is prepared catering to the taste of staff and students coming from different states having different food cultures. The menu is changed every six months.
Cafeteria, Juice and Ice-cream parlor that cater to the test-bud of students, staff and visitors.Both veg and non-veg of quality and hygiene are available at reasonable price.